Location: Thomson Plaza
We are looking for someone who have good knowledge of the various cocktails and spirits, or even just the desire to learn about them.
Over here, we are family. We work closely together and nobody gets left behind. We are all young and like-minded people who shares the same love for one thing, and that is food. We serve contemporary Japanese food, and every dish is plated so aesthetically that even you would want to snap a photo and put up on your Instagram and you know what? They don't just look good, they taste good.
So what are you waiting for? Join us, and grow with us.
- To prepare/mix drinks (in-house menu and specials) for customers
- Stock-taking and setting up/closing down of work station
- Basic cleaning duties
- To know what you are serving to the guest if they do request for information
- Be able to customize cocktails based on customers' requests
Wednesday to Monday (CLOSED ON TUESDAYS) 9am to 3pm & 5pm to 10pm (2 hours break in between)
Full-time: $2000 to $2300 (Depending on experience)
We have other positions available such as SERVICE CREW and KITCHEN STAFF.
Do note that our restaurant is not halal-certified
Candidates with no prior experience, please do feel free apply. So as long as you are willing to learn, we welcome you with open arms.
(Singaporeans and PR only, no quota as of now)