Baker

✭ Employee Discounts on F&B and Beauty Brands under the Group

✭ Uniforms provided

✭ Medical & Insurance coverage

Responsibilities:

• Daily preparation and production of bread 

• Handle heavy loading, mixing, packing of ingredients and finished product

• Responsible for the consistency and presentation of the products

• Pack baked goods for delivery timely

• Maintain inventory and storage in an organised manner

• Decorate and prepare garnishes for baked goods

• Prepare ingredients and food items accordingly to recipes

• Assist In conceptualising and creating pastries, desserts and other baked goods

• Minimise the wastage and spoilage of ingredients and other food items

• Manage and maintain hygiene standards

Requirements:

• Minimum 1-2 years of experience in similar role

• Excellent communication, interpersonal, leadership and organisational skills

• Able to cope in a fast-paced environment