Number of Applicants
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Responsibilities
• Cooks food according to menu and standard recipes
• Estimates food consumption and prepares requisitions, indicating the type and quantity of food items
• Ensures cleanliness and maintenance of equipment, work area, fridge
. controls cost by minimising spoilage, waste and portion control
Requirements:
• 1 year relevant experience
• Ability to work cohesively as a team
• 6-day work, benefits include split shift and meal allowances
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Serangoon Gardens Country Club
Serangoon Gardens Country Club (SGCC) is a family-oriented country club located in the heart of Serangoon Gardens. Established since 1955, we are a members' club offering sports, recreation, dining and entertainment facilities.
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