$2,500 monthly
Number of Applicants
:000+
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We are looking for a Senior Cake Decorator Fondant. If you feel you meet the following criteria, please send your resume and portfolio to:
You should:
… have professional experience in baking (layered cakes, ganache, desserts)
… have professional experience in fondant cake decorating (figure modelling, covering, decorations, sugar flowers)
… enjoy working in a small team and have team leading skills
… have a sense of style and current trends
… be willing to learn new skills, recipes and tricks
… be precise and takes pride in work
… be used to working cleanly
Your duties as Pastry Chef include
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