Chef de Partie - Khao Lak Marriott Beach Resort & Spa - Get Hired Fast

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Job Description - Chef de Partie - Khao Lak Marriott Beach Resort & Spa - Get Hired Fast

We are searching for a driven Chef de Partie - Khao Lak Marriott Beach Resort & Spa to join our incredible team at Marriott Hotels Resorts in Takua Pa District Phang-nga
Growing your career as a Full Time Chef de Partie - Khao Lak Marriott Beach Resort & Spa is a fantastic opportunity to develop exceptional skills.
If you are strong in people management, problem-solving and have the right mindset for the job, then apply for the position of Chef de Partie - Khao Lak Marriott Beach Resort & Spa at Marriott Hotels Resorts today!

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Benefits of working as a Chef de Partie - Khao Lak Marriott Beach Resort & Spa in Takua Pa District Phang-nga:


● Excellent benefits
● Advancement opportunities
● Advantageous package
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