Cook

Position #: 147885

Expected Start Date: September 28, 2026

Union: SGEU

Facility: St. Joseph's Health Centre

City/Town: Ile-a-la-Crosse

Department: Service Recipient Food Services

Type: Part-time regular

FTE: 0.29

Number of Hours per Rotation: 32.48 hours per 3 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

• Grade 10


• Journeyperson Cook certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Leadership skills


• Communication skills


• Basic - Computer skills


• Organizational skills


• Interpersonal skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation


• Valid driver's license, where required


• May be eligible for Recruitment and/or Retention Incentives


• Scheduled hours of work may be reduced when a statutory holiday is recognized