Production Associate-Level 2

Job Duties

• Primary responsibilities include tofu cutting/forming, frying, drink processing and raw materials handling.


• Report any production abnormalities to Production management, such as unsafe working condition, machinery problems, product quality problems or problems with raw materials / supplies.


• Teamwork with other employees and leadhands to meet the daily scheduled production volumes.


• Maintain cleanliness and tidiness of the production floor and soybean unloading area.


• Substitute for other workers during meal break.

Requirements

• High school graduate or equivalent qualification


• Related Experience


• Experience in working in a food manufacturing plant a definite asset


• Experience in working in an assembly line a definite asset


• Good verbal and written English language skills 


• Strong interpersonal and communication skills


• Ability to work effectively both independently and in a team environment


• Strong organizational and time management skills


• Self-starter


• Detail oriented and ability to work well under pressure and with minimal supervision


• Physically fit

Work Conditions

• Permanent Full-time position (40 hours per week), available for shift work


• Work is performed 100% in production facility


• Exposure to noise and a wet temperature varied environment when in the production area


• Flexible hours including nights, weekends, and holidays as required to meet business needs


• Required to lift 25 – 50 lbs material


• Wearing of company provided Uniform and other Personal Protective Equipment is required as applicable