Student Team Member- Griffs

About Griff’s:

Griff’s is the student-run restaurant and pub operated by the St. Clair SRC. We serve up great food, drinks, and vibes to students and staff in a casual, welcoming space. Whether you're on the floor or in the kitchen, you'll be part of a team that delivers awesome service with school spirit.

Positions Available:

• Front of House (FOH): Servers, Hosts, Runners, Bussers


• Back of House (BOH): Kitchen Support, Dishwashing


• Line Prep / Cook Support: Food prep, cooking, plating, cleaning

Key Responsibilities:

Front of House:

• Greet and seat guests in a friendly, professional manner


• Take orders accurately and serve food/drinks efficiently


• Keep tables and service areas clean and organized


• Handle POS transactions and payments


• Provide an excellent guest experience with every interaction

Back of House / Line Prep:

• Prepare food items following safety and recipe standards


• Assist with line cooking, portioning, and plating


• Maintain a clean and organized kitchen and prep area


• Follow food safety, sanitation, and cleanliness procedures


• Support kitchen staff and respond to rush periods with urgency

Qualifications:

• Must be a current student at St. Clair College


• Comfortable in a fast-paced restaurant environment


• Team player with a positive, respectful attitude


• Reliable, punctual, and flexible with scheduling


• Smart Serve or Food Handler’s Certification  is an asset

Why Join the Griff’s Team?

• Flexible scheduling to support your class workload


• Great place to meet fellow students and work on campus


• Tips 


• Valuable customer service and kitchen experience


• Fun and energetic workplace with room to grow