Pastry Chef

Pastry Chef

For more than 100 years, Bon Secours Hospital has been meeting community needs and achieving break through medical advances in care. We are committed to providing our patients and their families with the very best care and the very best experience.

We are seeking applications from suitably qualified and experienced Chefs to join the Bon Secours Hospital team.

The ideal candidates will:

• Hold a recognised Chef qualification
• Have an excellent knowledge and working experience of HACCP
• Have a creative flair to cooking
• Have a keen interest in all sections of a professional kitchen
• Have excellent communication, interpersonal and organisational skills
• Be flexible and capable of working independently and as part of a team
• Be able to communicate in English to the standard equivalent to level 7 of the International English Language Testing System
• Be eligible to work within the EU

If this position sounds like you and you are a positive, strong team player and ready to hit the ground running we would like to see your CV.

Applications should be submitted online to the Bon Secours Cork Careers Website. You will be directed to our careers page to upload your CV. Please ensure you receive confirmation that your application has been submitted.

 Closing date for receipt of completed applications is 19th June 2026.

Bon Secours Health System is an equal opportunities employer. Our values of Human Dignity, Compassion, Stewardship, Service and Integrity guide everything we do. We are committed to fostering an inclusive and supportive workplace where all employees have the opportunity to thrive. We welcome applications from individuals of all backgrounds, abilities and perspectives, and provide reasonable accommodations throughout the recruitment process. If you require any assistance, please contact [email protected]

Join us in our mission to provide exceptional care to the community of Cork

BON SECOURS HEATH SYSTEM IS AN EQUAL OPPORTUNITIES EMPLOYER