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Central Kitchen Manager

icon building Syarikat : Talent Recruit
icon briefcase Jenis Pekerjaan : Sepenuh Masa

Bilangan Pemohon

 : 

000+

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Mohon Sekarang
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Penerangan Pekerjaan - Central Kitchen Manager

Company Background

Our client is an established and growing company in the food manufacturing and food service industry, specializing in large-scale food production and central kitchen operations. Due to business expansion, they are looking for a capable and experienced Central Kitchen Manager to join their team based in Seri Kembangan, Selangor.

  • Manage the whole central kitchen operation including production, warehouse, delivery/logistics, quality control, R&D, and maintenance teams.
  • Lead managers and staff to achieve company targets and improve overall performance.
  • Ensure food quality and food safety are always maintained and customers receive consistent products.
  • Create and improve SOPs, systems, and work processes to make operations more organized and efficient.
  • Monitor costs and budgets to reduce waste and improve profitability.
  • Work closely with outlet operations to solve food quality issues and customer complaints.
  • Ensure compliance with ISO standards, HALAL requirements, and local food regulations.
  • Review kitchen performance regularly and identify areas for improvement.
  • Maintain machinery and kitchen equipment to ensure smooth operations.
  • Handle staff management including hiring, training, coaching, and performance evaluation.
  • Implement new technology or systems to improve productivity and efficiency.
  • Coordinate communication between departments to ensure smooth workflow.
  • Perform any additional tasks assigned by management.

Required Qualifications & Skills

  • Bachelor's Degree, Post Graduate Diploma, Professional Degree Certificate in Culinary, Food Production, Hospitality, or related field.
  • Minimum 5 years of experience in central kitchen, food manufacturing, or large-scale food production environment.
  • Experience in managing kitchen operations and production teams.
  • Strong knowledge of food safety standards, HACCP, and GMP requirements.
  • Good leadership, communication, and problem-solving skills.
  • Able to work under pressure and meet production deadlines.
  • Computer literate and able to prepare reports and production records.
  • Proactive, independent and possess a strong sense of responsibility.

Interested candidates, please apply online or share your resume to revathiy(at)talentrecruit.com.my

Only shortlisted candidates will be notified

Original job Central Kitchen Manager posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
Mohon Sekarang
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