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Commis Chef

Job Description - Commis Chef


Shangri-La Mactan, Cebu


 


Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within its spacious rooms and suites, along with enticing wining and dining options.


 


The well-loved 5-star resort takes pride in its delectable cuisine, exciting room promotions, their genuine Asian hospitality and Shangri-La signature service, for that long-awaited tropical getaway.


 


 


We are looking for a Commis Chef.


 


As a Commis Chef, we rely on you to:



  • Maintain the food preparation process in alignment with Shangri-La's service and hygiene standards

  • Ensure all Health and Safety standards and policies are followed correctly

  • Prepare and store menu items in accordance with established quality standards 


 


 


We are looking for someone who:



  • Has a passion for Food & Beverage

  • Loves interacting with guests and engaging them

  • Communicates with fluency in English (as well as the local language)

  • Displays curiosity and takes time to learn and understand new culinary trends

  • Committed to serving food of the highest quality

  • Willing to work shifts


 


 


If you are the right person, what are you waiting for? Click the apply button now!


 


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