Job Description - Intern - F&B

  • Will be assigned to different sections of the Food & Beverage Department
  • Observe and learn proper service standards and guest engagement
  • Maintain hygiene and safety standards in accordance with company policies


Requirements

  • Currently pursuing a Bachelor's Degree in Hospitality Management, Tourism Management, Food & Beverage or any related course
  • Guest-oriented with excellent communication skills and a positive attitude
  • Willing to learn and has initiative
  • Willing to render a minimum of 600 internship hours


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