Executive Chef

Executive Chef – Luxury Retreat & Spa, Hazyview

Kendrick Recruitment is seeking an experienced and passionate Executive Chef to lead the culinary operations at a luxury retreat and spa in Hazyview, Mpumalanga. The ideal candidate will have a strong background in high-end hospitality, excellent leadership skills and a passion for delivering exceptional dining experiences.

Key Responsibilities:

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  Oversee all kitchen operations, ensuring consistently high standards of food quality, presentation and service.
  
  

  
  


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  Develop creative menus that reflect the property’s luxury offering and guest expectations.
  
  

  
  


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  Lead, train and motivate the kitchen team to maintain excellent performance.
  
  

  
  


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  Manage food costs, stock control, purchasing and kitchen budgets.
  
  

  
  


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  Ensure compliance with food safety, hygiene and health regulations.
  
  

  
  


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  Monitor portion control, minimise wastage and maintain efficient kitchen operations.
  
  

  
  


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  Work closely with the management team to enhance the overall guest experience.
  
  

  
  

Requirements:

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  Proven experience as an Executive Chef or in a senior culinary role within a luxury hotel, lodge or retreat.
  
  

  
  


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  Strong leadership, communication and organisational skills.
  
  

  
  


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  Excellent menu planning, costing and stock management abilities.
  
  

  
  


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  A passion for quality ingredients, innovative cuisine and exceptional presentation.
  
  

  
  


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  The ability to perform under pressure while maintaining high standards.
  
  

  
  


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  A relevant culinary qualification will be advantageous.
  
  

  
  

Salary: R30,000 – R40,000 per month, negotiable depending on experience.

Interested candidates who meet the above requirements are invited to submit their CV for consideration.