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F& B Manager

salary Salary :

R18,000 - 20,000 monthly

Job Description - F& B Manager

Job Title: Food & Beverage Manager
Location: Nylstroom, Limpopo
Position Type: Live -in
Reporting To: Resident Manager (RM) and Assistant Resident Manager (Asst RM)


Position Purpose
To effectively manage the day -to -day food and beverage operations of a Lodge in the Nylstroom area, ensuring they are consistent with company standards while achieving optimum financial results and guest satisfaction.

Key Responsibilities
  • Operational Management: Manage all F&B outlets (including restaurant and boma dining) within budgeted guidelines and to the highest standards.
  • Guest Experience: Identify customer needs proactively; greet guests and host in public areas as needed.
  • Financial & Admin: Assist with financial management, monitor reporting structures, and handle F&B rosters.
  • Team Leadership: Recruit, train, and mentor the F&B team to foster a "culture of learning" and unique brand identity.
  • Stock & Quality Control: Oversee orders, stock takes, and waste management systems.
  • Compliance: Ensure full adherence to all health, safety, and hygiene regulations.
  • Relief Management: Stand in for the Assistant Resident Manager during off days or holidays.


Requirements

Requirements & Skills
  • Experience: Minimum of 5 years in the hospitality industry with a solid track record in similar management roles.
  • Education: Matric is the minimum requirement; a hospitality or culinary qualification is highly beneficial.
  • Technical Skills: Proficient in Microsoft Office (Advanced Excel) and knowledge of PMS systems like Opera or Symphony.
  • Licensing: Must possess a valid RSA ID and a valid Driver’s License.
  • Competencies: Strong leadership, communication, and interpersonal skills with a "guest -oriented" mindset.



Benefits

Package on Offer
  • Salary: R18,000 – R20,000 gross per month 
  • Medical Aid: 50% company contribution (Discovery).
  • Retirement: 5% company contribution to Mcubed provident fund.
  • Living Benefits: Live -in position with on -duty meals provided.


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