Junior Inspector-070-339

Job Description

• Inspect and certify perishable product.
• Inspect the handling, storage and transportation of perishable products.
• Ensure the correct application of quality management systems, BMS procedures and work instructions.
• Perform administrative tasks.
• Build and maintain good relations with PPECB clients.
• Communicate with clients on own specific task and outcomes of decisions.
• Participate in relief duty roster.
• Accept the responsibility of continuous self-improvement in their area of responsibility.

Job Requirement

• A tertiary qualification in an agricultural discipline with at least four seasons as a graduate.
• Technical competencies in Citrus is mandatory.
• Exposure in the following products will be to the candidates' advantage, Pome; Stone fruit and stone other.
• Computer Literacy.
• Good verbal and written communication skills.
• Proven verbal and written communication skills.
• Excellent customer service skills.
• A valid code 08 driving license and own reliable vehicle is a requirement to do the job.