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Chef de Partie (CDP) Hot Kitchen (Burger) Riyadh, Saudi Arabia

Job Description - Chef de Partie (CDP) Hot Kitchen (Burger) Riyadh, Saudi Arabia















A well-established hospitality and F&B company in Riyadh is looking for an experienced Chef de Partie (CDP) to run the burger/hot kitchen station, preparing and cooking burgers and related hot items to consistent quality and presentation standards across a busy multi-outlet operation.


6 months contract with Riyadh Season Event.


Responsibilities



  • Prepare, cook, and assemble burgers and related hot kitchen items to recipe and quality specifications

  • Manage the grill/hot station during service, ensuring consistent cook times, temperatures, and presentation

  • Oversee mise en place for the station, including patties, buns, sauces, and toppings ahead of service

  • Maintain proper hygiene, temperature control, and food safety standards (HACCP) throughout preparation and service

  • Monitor stock of proteins, buns, and toppings, coordinating replenishment with the kitchen team

  • Supervise and guide junior kitchen staff (demi chefs, commis) assigned to the station

  • Ensure consistency and speed during high-volume and peak service periods

  • Maintain and clean grill equipment, tools, and station surfaces according to safety standards


Requirements



  • Minimum 3–4 years of experience as a CDP or similar role in a hotel, restaurant, or large-scale F&B operation, ideally with burger/grill station experience

  • Strong knowledge of grilling techniques and burger assembly standards

  • Working knowledge of food safety and hygiene standards (HACCP)

  • Ability to work efficiently and lead a small team in a high-volume, fast-paced kitchen environment

  • Good physical stamina; comfortable working near open flame/grill equipment

  • Conversational proficiency in English

  • Willingness to work rotating shifts, including evenings, weekends, and holidays


What's Offered



  • Competitive monthly salary (based on experience)

  • 6-month fixed-term contract, starting October

  • Employment visa and work permit sponsorship

  • Accommodation

  • Transportation

  • Paid holidays

  • Standard benefits per Saudi labor law (medical insurance, end-of-service benefits as applicable to contract term)

  • No cost to candidates at any stage of the application or hiring process


To apply, please share your CV along with references from previous kitchen roles, ideally with burger/grill station experience.



















 







 




 

 


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