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Inspired by life on the Pacific Coast, the Salt Point team has developed a tasteful blend of spicy ginger, lime and American vodka to create a Moscow Mule unlike any other. Based out of Mill Valley, California, Salt Point's ‘retro-nautical' canned cocktail hit Northern California store shelves in June 2016, and in less than a year, it can be in 40 stores throughout the Bay Area.

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