Number of Applicants
:000+
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Primary Function
Provide general and preventive maintenance in food manufacturing industry equipment, and have basic knowledge of tools and equipment, and how to use them. Must always use and maintain personal protective equipment, and work in compliance with all company policies, NCC Animal Welfare Guidelines, and local, state and federal policies, laws and regulations.
Minimum Skill Levels and Work Experience
Preferred Skill Levels and Work Experience
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