AM Line Cook

Position Title: AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CA

Schedule: Morning shifts, including weekends and holidays as needed

🥄 Position Summary

We are seeking a dedicated and skilled AM Line Cook to join our culinary team at our prestigious private country club. This role is responsible for executing high-quality a la carte breakfast and lunch service in a fast-paced, member-focused environment. Weekend availability is essential, as this position plays a key role in delivering exceptional dining experiences during peak club hours.

🔪 Key Responsibilities
Prepare and execute a la carte breakfast and lunch items to club standards

Set up and stock stations with all necessary supplies before service

Maintain cleanliness and organization of the kitchen and workstations

Follow recipes, portion controls, and presentation specifications

Ensure food is prepared safely and efficiently, adhering to health and sanitation guidelines

Collaborate with the culinary team to ensure smooth service and timely execution

Assist with prep work for upcoming services and events as needed

Communicate effectively with front-of-house staff to ensure member satisfaction

🧂 Qualifications
Minimum 2 years of line cook experience, preferably in upscale or private club settings

Strong knowledge of breakfast and lunch preparation techniques

Ability to work early mornings, weekends, and holidays

Excellent knife skills and attention to detail

Ability to work independently and as part of a team

ServSafe or equivalent food safety certification preferred

Positive attitude and commitment to hospitality excellence

🌞 Work Environment & Schedule
Morning shifts typically begin between 5:30 AM – 6:30 AM

Weekend and holiday availability is required

Fast-paced kitchen environment with high member interaction

🏆 Benefits & Perks
Competitive hourly wage

Meals provided during shift

Uniforms supplied

Opportunities for growth within a professional culinary team