Back of House: Cook

Who says FUN and RESPONSIBILITY can't hang together? At SONIC Drive-In East, you'll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers.

As a SONIC Drive-In East restaurant Cook, you will oversee and operate the following stations: 

• Food Production
• Grill, Fryer
• front swamp 
• back swamp
• Other tasks if applicable.

Responsibilities:

• Preparing and cooking food orders to meet product quality standards
• Food preparation and portioning
• Cooking on the grill
• Operating the fry station
• Dressing items to order
• Packaging all menu items and checking for product quality and consistency
• Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas

Requirements:

• Must be at least 16 years or older
• Ability to work irregular hours, nights, weekends and holidays
• Ability to be flexible in all situations based on business need
• Effective communication skills; basic math and reading skills
• Ability to follow directions
• Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants
• General knowledge and understanding of the restaurant industry or retail operations preferred, but not required

Benefits:

• If you work 4.5 hours, you receive a paid break.
• Cooks receive one free food item (exclusions apply) during their breaks.
• While working, a medium cup only costs 25¢ and you can get all the drinks and slushes you want that day!
• You have an opportunity to make new friends.
• Employee of the month cash bonus + other incentives