Back of House Team Member

NOW HIRING all positions in the restaurant: Back of House (BOH) Kitchen, Chef, Prep, Utilities!

Full-Time or Part-Time & Day-Time or Night-Time Shifts!

We’re on the lookout for a dedicated and skilled Kitchen Worker to join our dynamic Back of House team. If you have a love for food, a keen eye for detail, and enjoy working behind the scenes to ensure smooth kitchen operations, we want to hear from you!

As a Kitchen Team Member, you’ll play a vital role in the heart of our operation—preparing food, maintaining kitchen cleanliness, and ensuring efficiency in a fast-paced environment. This position is focused on Back of House duties and does not include guest-facing responsibilities.

If you’re ready to bring commitment to excellence and thrive in a high-energy kitchen, apply now!

Responsibilities and Duties:

• Prepare, assemble and serve products to food stations.
• Ensure that products and guest experience are consistent with our brand, culture and standard of excellence.
• Ensure guest experience by applying consistent food safety requirements.
• Communicate clearly with fellow team members and leaders.
• Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care.
• Unload delivery trucks supplies and place in proper storage area.
• Maintain a well-groomed and clean appearance and professional dress.

What makes a successful team member?

• Hard worker and highly motivated
• Passionate and patient
• Excited to learn new skills
• Thrives while multitasking
• Enjoys a fast paced environment
• Willingness to grow and work as a team
• Ability to balance fun, energy, and focused work

Benefits:

• Competitive Pay
• Fun & Positive Work Environment
• Free Food on Shift
• Free Uniforms
• Sundays Off Guaranteed
• Flexible Schedules
• School Scholarship Opportunities
• Leadership Opportunities Available
• Employee Off The Clock Discount

Requirements

• A positive attitude, hunger to grow, and willingness to work hard.
• A love for people and care for the community.
• Ability to work in a fast-paced environment with a sense of urgency.
• Kitchen experience preferred.
• Flexible availability, including evenings and weekends, is required.
• Must be 18 or older.
• Ability to lift up to 45 pounds.

Company Information:

1. Customer Service Excellence:  Chick-fil-A places a strong emphasis on providing exceptional customer service. Employees are often trained to be courteous, attentive, and to go the extra mile to ensure customer satisfaction.
2. Team Collaboration:  Chick-fil-A fosters a team-oriented work environment. Team members are encouraged to work together and support each other to create a positive and efficient workplace.
3. Closed on Sundays:  One distinctive feature of Chick-fil-A's culture is its policy of being closed on Sundays. This decision is rooted in the company founder's Christian beliefs and the desire to provide employees with a day for rest, worship, and family.
4. Leadership Development:  Chick-fil-A places a strong emphasis on leadership development. The company often provides training and growth opportunities for employees to advance in their careers.
5. Community Involvement:  Chick-fil-A is often involved in community outreach and engagement. Local franchise operators may participate in community events and support charitable initiatives.

Our purpose statement is to establish Genuine Care by having a positive influence for all who come in contact with Chick-fil-A!

Work schedule

• Weekend availability
• Holidays
• Day shift
• Night shift

Benefits

• Flexible schedule