The primary responsibility of the Bar Apprentice is to provide excellent service to all guests who approach the bar, keep the bar area cleaned and always stocked, and assist the Bartender with various duties.
Must be 21 years of age or older
Work requires 6 months prior Bartender or Bar Apprentice experience.
Work requires at least 1-year previous money handling position.
Must have knowledge of beverages, glassware, and garnishes.
Work requires effective communication in English, both verbal and written form in a professional manner.
Must present a neat and professional appearance.
Work requires interactions with customers, the public and co-workers.
Work requires teamwork with other staff members.
Work requires the ability to accurately count money and provide change.
Work requires schedule flexibility which may include nights, weekends, holidays, and overtime as needed.
ADDITIONAL REQUIREMENTS
Must be able to work and quickly maneuver inside.
Must be able to work independently.
Must be able to stoop, bend, and lift objects that weigh up to 80 pounds.
Must be able to respond to visual and oral cues.
Must be able to speak English clearly.
Position is in a cigarette smoke environment
Nevada Food Handler’s Certification
Alcohol Awareness Certification
Non-gaming certification
Union Referral
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