Bartenders Ventana Grill

Ventana Grill is seeking a dynamic and passionate bartender to uphold exceptional guest experiences. The ideal candidate will demonstrate proficiency in crafting both classic and inventive beverages, consistently surpassing the desires and anticipations of our patrons.

Responsibilities:

• Prepare alcoholic and non-alcoholic beverages for patrons within the bar and restaurant setting.
• Engage with customers, efficiently take orders, and adeptly serve food and beverages.
• Evaluate the preferences and requirements of customers, providing tailored recommendations.
• Skillfully blend ingredients to concoct a variety of cocktails.
• Verify customers' identification to ensure compliance with legal drinking age regulations.
• Replenish and manage the bar's inventory and supplies.
• Maintain a guest-centric approach, fostering a superior guest experience.

We provide full coverage for Food Handlers and Responsible Beverage Service training and certification.

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Resume and proven working experience as a bartender

Excellent knowledge of wine, mixing, garnishing and serving drinks

POS experience

Positive attitude and excellent communication skills

Ability to keep the bar organized, stocked and clean

Ability to pass a Background Authorization

Available to work nights weekends and holidays

Ability to obtain and maintain a California Food Handler's Certification card and Responsible Beverage Service Certification