Broiler Field Representative

• High School diploma or equivalent and required experience or Associates degree in Poultry Science, Agricultural Science or related field; Bachelors’ degree preferred

EXPERIENCE AND SKILLS:

• Minimum two (2) years’ live poultry experience in a similar environment
• Knowledge of regulatory requirements surrounding animal welfare and food production
• Strong computer (i.e. Microsoft (Word, Excel, etc.) and math skills
• Strong customer focus with the ability to communicate with internal and external customers in a timely and professional manner
• Must have exceptional communication skills, both verbal and written, with the ability to effectively communicate in English
• Strong organizational skills with the ability to prioritize tasks while maintaining attention to detail
• Self-starter who demonstrates strong initiative and sense of urgency, with the ability to work in a fast paced environment
• Must possess a strong customer-centric attitude, high energy level and a strong sense of urgency

SAFETY REQUIREMENTS:

• Follow departmental and company safety policies and programs
• Must wear Personal Protective Equipment (PPE) at all times in areas where required
• Read and understand MSDS sheets
• Maintain updated knowledge and training/ certification on relevant safety topics
• May be required to enter confined space

PHYSICAL REQUIREMENTS:

• Ability to lift 50 lbs; occasionally required to lift overhead
• Walks in an outside environment (including inclement weather conditions) on a daily basis
• Ability to travel between assigned locations

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.