Job Description - Cashier



Part-time


Description

Location: Naples, FL | Employment Type: Part-Time, Hourly, Non-Exempt

“There are no strangers here, only friends we have yet to meet.” — Frank Oakes

Why Join Us?

  • Career Growth: Start as an apprentice and grow into a skilled butcher! Your growth is our mission!
  • Employee Discounts: Enjoy discounts on our delicious organic food—both dining and groceries.
  • Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
  • Work-Life Balance: We offer paid vacation time to help you relax and recharge.
  • Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!

Job Summary:

  Are you a people-person who loves spreading joy and creating memorable experiences? At Seed to Table, we believe every interaction is an opportunity to make someone’s day better, and we’re looking for a Customer Service Cashier to join our Family! If you're enthusiastic, positive, and thrive in a fast-paced, high-energy environment, we’d love to meet you.

 

Essential Job Functions: 

  • Greet customers in a friendly and professional manner.
  • Efficiently and accurately scan, ring up, and bag merchandise.
  •   Handle cash, credit cards, and other payments. 
  •  Provide correct change and receipts .
  •  Keep your work area clean and organized. 
  • Assist customers with questions, concerns, and basic product information.
  • Follow store procedures for returns, exchanges, and price checks.
  • Collaborate with team members to ensure smooth front-end operations.
  • Adhere to all safety, security, and company policies.
  • Remain attentive and focused during busy periods and extended standing shifts.

Requirements

  • Must be 16 years or older.
  • Proficiency in English is required; Spanish skills are a plus.
  • Non-slip shoes are required for safety (not provided).
  • Legal authorization to work in the United States.
  • Reliable transportation is a must.

Physical Requirements:

  • Stand and/or Walk: Able to stand and/or walk for extended periods of time.
  • Lifting, Pushing, and Pulling: Capable of lifting and/or pushing or pulling objects weighing up to 40 pounds. 
  • Tolerance to Environmental Conditions: Able to work in various temperatures, including hot, humid, and cold environments, as well as tolerate moderate amounts of dust and cleaning agents. 
  • Allergies: Must be able to work with a wide variety of fresh products without experiencing negative allergic reactions. 
  • Flexibility and Mobility: Ability to bend, stoop, kneel, twist, and move around as needed.
  • Step-stool and Ladder: Ability to utilize a step-stool or a ladder. 
  • Physical Balance: Able to maintain physical balance and stability while performing tasks. 
  • Manual Dexterity: Proficient in both gross and fine manipulation. 
  • Reaching: Capable of reaching below or at the waist and overhead. 
  • Communication Skills: Effective speaking skills to convey instructions and communicate with coworkers clearly and accurately, especially in a loud or busy environment. 
  • Vision: Peripheral vision and near and far visual acuity are essential.
  • Hearing:  Ability to hear and respond to inquiries and instructions effectively in a busy environment.

Stay Connected!

Follow us on social media to stay up to date with new opportunities and exciting news.

Equal Opportunity Statement

  • Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. Join us and be part of our family!

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