Cashier (Slice Pizzeria)

Job Summary:

Greets guests and obtains customer order; uses electronic ordering/cashiering system to place order and complete payment transaction.

Available Shifts:

• Swing Shift- 3:00PM-11:00PM


• Grave Shift- 6:00PM-3:00AM

Supervisory Responsibilities:

• None

Duties/Responsibilities:

• Greets guest and obtains customer order; uses electronic ordering/cashiering system to place order and complete payment transaction.


• Ensures all closing duties are completed.


• Promotes the Casino through good will and positive attitude.


• Possesses complete knowledge of all procedures related to the job.


• Ensures that all guests are treated in a prompt, professional and courteous manner.


• Knows the menu items and prices.


• Offers assistance to all guests.


• Upholds standards by setting examples with appearance and work ethic.


• Works to ensure a clean and sanitary work area at all times.


• Handles any guest’s complaints or problems in a prompt and courteous manner.


• Maintains a constant awareness of safety and accident prevention, performing all job duties in the safest possible manner, and immediately notifying the supervisor and completing an accident report if a personal accident does occur.


• Performs other duties specified or assigned.


• Understands that schedules are subject to change.


• Complies with all departmental rules, side work assignments, and departmental procedures.


• All other duties as assigned.

Minimum Education and Experience Requirements:

• One year cashier in quick serve or drive through experience preferred.


• High school diploma or general education degree (GED) 


• Must be at least 21 years of age.

Certifications, Licenses, and/or Registrations: 

• Gaming license/registration as required by jurisdiction(s).


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  Ability to obtain a food handlers card.

  
  

Knowledge, Skills, and Abilities:

• Excellent verbal and written communication skills.


• Excellent organizational skills, with particular attention to quality and detail.


• Excellent interpersonal and communication skills and the ability to work effectively with all levels of the organization.


• Requires regular, predictable attendance.


• Understand and comply with all company and departmental rules and regulations, policies and procedures.


• Skill in establishing and maintaining effective working relationships with staff and customers.


• Ability to read, write and communicate verbally in English.


• Ability to communicate with Team members and guests


• Ability to be a TEAM player


• Ability to successfully fulfill the pre-employment process


• Excellent interpersonal and communication skills and the ability to work effectively with all levels of the organization.


• Demonstrates the ability to establish credibility and rapport with operating leaders.


• Ability to work flexible shifts and days of the week, including holidays.

Physical Requirements:

• Must be able to work while standing for hours at a time.


• Must be able to lift up to 30 pounds at times. 


• Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust.