Chick-fil-A Allen Back of House Team Member

Please note: This job posting is for a position at either Allen Chick-fil-A location. You may be considered for a position at our Twin Creeks Village location or our Stacy Road location.

Chick-fil-A Allen is an E-Verify participating employer.

At Chick-fil-A, we are constantly seeking talented individuals in the kitchen who will thrive in our culture of excellence and genuine care for people. Your journey will include endless opportunities to learn, grow, and develop yourself in a fun, fast-paced working environment. Our hope is for you to gain real life experience that goes far beyond serving a great product in a friendly environment. As our founder says, “We’re not in the chicken business serving people, we’re in the people business serving chicken.” Simply, our mission is to be GREAT at serving PEOPLE.

Position Type:

• Full-time and Part-time
• NOTE: This is NOT a seasonal position; team members work in this position year round.

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Food discount. Receive a free meal for every shift you work and half price meals for you and your family members when off the clock.
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Back of House Team Member Responsibilities:

At Chick-fil-A, the Back of House Team Member role is more than just a job, it’s an opportunity. Our kitchen team is responsible for serving quality and accurate products, maintaining a clean and sanitary work environment, and adhering to Chick-fil-A food-safe kitchen standards at all times. We expect our team to work together, communicate effectively and consistently, and to work with a sense of urgency at all times. You will have the opportunity to serve in a variety of positions including operating open fryers and pressure cookers, fileting and hand-breading chicken products, food prep, boards, griddle, and preparing hand-made biscuits.

• Smile
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Make Emotional Connections with Guests
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistency and reliability
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 5-50 lbs on a regular basis
• Have the ability to stand for long periods of time
• Character and Integrity
• Superior Work Ethic
• Servant Heart
• Respectful
• Team Player
• Fun and Positive Attitude
• Competitive Spirit
• Ownership and Responsibility
• Ability to read, write and speak English to the extent necessary to perform the essential functions of the job
• Bilingual a plus

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.