Job Description - Corp Director of Event Services & Catering Sales
For those who seek the best, there's only Stein.
Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen, the Lodge is known as a premiere year-round destination.
Why work for the best?
The Stein Collection creates legendary experiences for our team members, guests, and owners at all four of our properties: Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences. We believe that our goals are realized through commitment to our team members, where every person is a valuable asset and key ingredient to success.
We consider ourselves very fortunate to be based in Park City, a vibrant, community-oriented town, and consider it our duty to contribute, support, and partake in these extraordinary efforts. As a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. More than 70 team members have been with us for 10 or more years and we attribute our staff loyalty to the positive and respectful company culture our team fosters.
Corp Director of Event Services & Catering Sales
The Corp Director of Event Services & Catering Sales directs and oversees event management, sales and operations across all three properties. They lead the event staff, manage banquet departmental budgets, and drive marketing/sales strategies to maximize catering revenues. The director also ensures seamless event turnover from sales to operations, maintains high client satisfaction, and enforces brand service standards.
Essential Functions:
Provide executive leadership for event services and catering sales across all three properties
Develop and execute short- and long-term strategic plans to increase catering and banquet revenue
Align event operations with overall company objectives and brand standards
Identify growth opportunities in corporate, social, and group segments
Drive catering and banquet sales to maximize total property revenue
Develop pricing strategies, sales goals, and revenue forecasts
Oversee prospecting, contract negotiations, and high-profile client relationships
Collaborate with marketing to create promotions and campaigns targeting key market segments
Analyze market trends, competitive data, and performance metrics
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