We are seeking motivated & focused individuals to work in a fast-paced kitchen. This job will specifically focus on the cold food preparation but may also occasionally assist with other tasks. If you have an eye for quality and a heart-heart to do things the right way every time, this is a perfect fit for you!
Requirements/Responsibilities:
- Prepping salads and wraps
- Bulk prep
- Customer service skills & problem solving
- Cleaning projects
- Cleaning and working on machines
- Quality control and product time/temperature management
- Must be able to meet the physical demands of the position which includes but is not limited to standing and lifting up to 40lbs.
- Follow sanitation and safety procedures
- Follow Chick-fil-A’s operational policies and procedures
Company Information
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. It may not be the easy way, but it's the only way we know. We can't wait for you to join our team!
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Must have at least 1 year of food service experience
Benefits:
- Flexible schedule
- Referral program
- Employee Meal
- Scholarship Opportunities
- Off on Sunday's
Benefits
- Paid training
- Flexible schedule
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
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