Dietary Aide Rate: $16.60- $19.06/hour (depending on experience) Shift: Full-Time, Part-Time Schedule: Hiring all shifts!
Seneca Health Care Center is looking to add a Dietary Aide to its team. In this role, you’ll help provide high-quality meal service while maintaining a clean, safe, and welcoming dining environment for residents, visitors, and staff. If you enjoy working as part of a team and take pride in helping others, this could be the perfect opportunity for you.
Located in West Seneca, NY, Seneca Health Care Center is proud to be part of The McGuire Group, a recognized leader in skilled nursing, rehabilitation, and long-term care services throughout New York State. Recognized with a CMS 4-Star Overall Rating, Seneca is committed to delivering exceptional care in a welcoming and supportive environment. Our team is passionate about building meaningful connections with residents while fostering a culture of collaboration, compassion, and professional growth. Join us and become part of a team dedicated to making a difference every day.
RESPONSIBILITIES:
Serve meals according to resident dietary needs, portion guidelines, and established meal schedules
Assist with food preparation, portioning, and distribution of meals, snacks, beverages, and nourishments
Maintain cleanliness and sanitation of the kitchen, dining areas, equipment, dishes, utensils, and workspaces
Operate dietary equipment safely and accurately record food, beverage, and equipment temperatures
Assist with inventory, stocking, receiving, and proper storage of food and supplies
Transport meal carts and food trucks throughout the facility in a safe and timely manner
Accommodate resident preferences and special dietary requests whenever possible
Follow food safety, infection control, HIPAA, safety, and facility policies and procedures
Report equipment issues, hazards, accidents, and resident concerns to the appropriate supervisor
REQUIREMENTS:
Minimum education requirement: High School Diploma or equivalent
Preferred: Some food service experience
Knowledge of food safety and sanitation practices
Ability to work in a fast-paced environment while maintaining attention to detail
Strong communication and teamwork skills
Ability to provide courteous and professional service to residents, families, and staff
Dependable, organized, and committed to maintaining a clean and safe work environment
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