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Under the supervision of the Food Service Director/Supervisor, the food service aide works in conjunction with the cooks in preparing resident meal trays and special dietary requirements, along with serving food to residents, visitors or staff.
The Food service Aide is also responsible for nourishment preparation, dishwashing and preparation of tray service for the next meal.
In order to be considered you will need to apply online at:
www.archcare.org/careers
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