Job Description - Dining Attendant

Dining Attendant Position 
Pay: $19.12 - $20.00/hr, based on experience


Schedule:
Per-Diem Weekdays and hours vary based on department needs.


Responsibilities:



  • Deliver friendly and efficient service in a variety of roles, including server, buffet attendant, or dishwashing or serve residents in Health Services, ensuring adherence to dietary requirements and therapeutic needs

  • Maintain cleanliness, sanitation, and compliance with food safety guidelines (HACCP, NYS DOH)

  • Cultivate a positive dining experience by providing attentive, courteous service

  • Operate cash register as needed


Qualifications:



  • Ability to read, write, and communicate effectively

  • Friendly, courteous, and helpful attitude; clean and neat appearance

  • Physical requirements: stand and walk most of the shift, lift up to 40 lbs


Apply now and become part of a team that truly cares!


Benefits:



  • 403b Retirement Account

  • 403b Matching Up to 5%

  • 5% Employer Retirement Grant

  • Employee Education Grant – Application Requirements

  • Hardship Funds Program  - Application Requirements

  • Holiday Pay (For Hours Worked) – 8 Holidays Per Year

  • Paid Family Leave (PFL)

  • Paid Sick Time Off

  • Shift & Weekend Differentials


 


 

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