Dishwasher

Job Summary:

We are looking for a reliable and dedicated Dishwasher to join our team at Winston’s Tavern. The Dishwasher plays a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and kitchen equipment are sanitized and available for use.

Key Responsibilities:

- Wash, rinse, and sanitize dishes, pots, pans, and utensils using industrial dishwashers and hand-washing methods.

- Maintain cleanliness of work areas, including floors, countertops, and kitchen equipment.

- Sort and store clean dishes, utensils, and cooking equipment in their proper locations.

- Assist in the preparation of food and ingredients as needed.

- Dispose of trash and recyclables in accordance with health and safety regulations.

- Collaborate with kitchen staff to ensure a smooth workflow and timely service.

- Follow safety and sanitation policies and procedures.

Qualifications:

- Prior experience in a kitchen or restaurant setting is preferred, but not required.

- Ability to work in a fast-paced environment.

- Strong attention to detail and organizational skills.

- Must be able to stand for long periods and lift heavy items (up to 50 lbs).

Work schedule

• Monday to Friday
• Weekend availability

Benefits

• Health insurance
• Paid time off
• Employee discount