Dishwasher

• Operate the dish machine safely and efficiently throughout service


• Wash, rinse, sanitize, and properly store all dishes, glassware, flatware, and cookware


• Maintain a clean and organized dish area throughout the shift


• Return clean wares to their designated locations in the kitchen and bar promptly


• Remove and dispose of trash and recycling as needed


• Sweep and mop kitchen and dish area floors as directed


• Assist with basic kitchen breakdown and cleaning tasks at the end of service


• Communicate supply levels (chemicals, rack space) and equipment issues to management

• No prior experience required — we will train the right candidate


• Able to stand for an entire shift, work in a wet environment, and lift up to 50 lbs


• Reliable, punctual, and willing to work weekends and holidays


• A team-first attitude

• You work hard and you keep moving without being pushed


• You take pride in keeping your area clean and organized


• You understand that the kitchen does not function without you and you show up accordingly


• You are dependable — the team counts on you being there