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A cook/catering attendant is responsible for the food served to guests .Attendants oversee the setup and take down of the buffet, cooking for guests as well as maintain the dining space, ensure food is available, and provide any other guest services. They help with seating, delivering food and drinks to guests, manage the buffet, and clean tables in between guests. Must be willing to work catering events as needed.
Duties:
Sweep and mop serving area at closing
The job is for a General Cook/Catering position at VP Management in Charleston , WV.
VP Management is seeking a skilled General Cook/Catering professional to join our team in Charleston, WV. This role offers a unique opportunity to be a part of a dynamic and innovative culinary team.
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