Hospital Cafe Shift Lead, full time, days

CURRENT HOLLAND HOSPITAL EMPLOYEES- Please apply through Find Jobs from your Workday employee account.

Food Safety and Sanitation

• Safely handles food in accordance with established FDA and MDA guidelines and practices.
• Follows daily sanitation schedule in performing assigned cleaning duties.
• Performs "clean as you go" activities and maintains high level of cleanliness in assigned work area.
• Washes dishes, utensils and equipment. Operates dish machine. Returns clean items to assigned storage areas.
• Ensures that all food is properly labeled, dated, and rotated.
• Collaborates with other areas of the department to minimize food waste.
• Maintains proper hand hygiene.
• Cleans and sanitizes all equipment after use.
• Other Duties as Assigned

Cafe Shift Lead

• Ensures an efficient flow of exceptional customer service throughout the cafe by providing backup in serving , stocking, and cashiering.
• Maintains and organizes product signage and pricing in appropriate areas
• Performs data entry tasks.
• Ensures that safe cash handling practices are followed
• Conducts quality, safety and sanitation audits.
• Holds shift staff accountable for completing assigned tasks and cleaning
• Effectively communicates with customers, staff, and other departments regarding any service changes, equipment issues, etc. that occur during shift.
• In the absence of the Group Leader or Manager, updates work assignments based on census and/ or staffing levels.

Holland Hospital is an Equal Opportunity Employer, please see our EEO policy