Industrial Kitchen Cleaner

• Clean and sanitize food processing plants and industrial kitchens
  
• Maintain and clean large -scale cooking equipment to ensure optimal performance
  
• Conduct preventative maintenance on food production systems
  
• Follow strict safety and sanitation protocols
  
• Work as part of a team to meet cleaning and maintenance schedules
  

Requirements

• No prior experience necessary; training and certifications provided
  
• Strong attention to detail and commitment to hygiene standards
  
• Ability to perform physical tasks in an industrial environment
  
• Willingness to learn and grow within the company
  
• Ability to work in all weather (outdoors and indoors), hot or cold.
  
• Must be able to crawl into confined spaces as well as climb up/down ladders.
  
• Must be able to perform general physical activities and to lift 70 lbs.
  

Benefits

• Competitive hourly pay ($18 - $20 per hour)
  
• Paid training and industry -recognized certifications
  
• Leadership opportunities to manage teams after demonstrating excellence