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Jersey Mike's Restaurant Manager

Job Description - Jersey Mike's Restaurant Manager


Making a Sub and making a difference can be one and the same! 

Sterling Subs Jersey Mike’s is looking for Restaurant Managers who want to be part of our growing company. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. 

What makes the Jersey Mike's career opportunity unique? 

· Our brand was built on a strong sense of community by giving back and making a difference in people’s lives 

· Attractive work hours so you can enjoy your life outside of work 

Core Responsibilities of a General Manager: 

· Pro-actively staffing and leading a crew of 15-20 people 

· Developing others for career growth 

· Ensuring the restaurant is a best-in-class operation 

· Coaching the staff to deliver amazing customer service 

· Lead employee training 

· Maintaining a clean and organized restaurant 

· Effective schedule writing, inventory and food order management 

Additional Benefits! 

· Competitive Salary  

· Managers are eligible for health, dental and vision insurance 

· Paid time off 

We look forward to learning how we can help you achieve your career goals! 


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