The Best Stop Cajun Market – Katy is hiring a Kitchen Cook / Meat Showcase Team Member! This role combines food preparation, customer service, and maintaining our specialty meat showcase. We’re looking for dependable, detail-oriented team members who thrive in a fast-paced environment and love great Cajun food.
Responsibilities:
- Prepare, cut, and create specialty stuffed meats for the showcase
- Rotate and restock meat products to ensure freshness and quality presentation
- Prepare and cook food using standard recipes and customer requests (including special orders)
- Take phone and walk-in orders; assist customers quickly and courteously
- Operate the register when needed to process orders and payments
- Keep the kitchen and showcase area clean, safe, and organized
- Work as part of a team to meet customer demand and maintain efficient operations
Qualifications:
- Strong attention to detail and commitment to food safety/quality
- Ability to handle multiple tasks in a fast-paced kitchen environment
- Excellent customer service and communication skills
- Previous kitchen, butcher, or retail food experience a plus (but not required)
- Reliable, punctual, and a team player
Work schedule
- 8 hour shift
- 10 hour shift
- Weekend availability
- Day shift
Benefits
- Employee discount
- Paid training
- Flexible schedule
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