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Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.
Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.
Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.
Check out this video for more information on our great company!
About our property:
Deloitte University Hotel & Conference Center - Benchmark HospitalityWhat you will have an opportunity to do:
The Kitchen Runner will coordinate kitchen equipment, China, glass and silver needs for banquet’s events and kitchens needs. In addition, they will deliver food to assigned areas and assist chefs with the plating and banquet function as needed and help assign kitchen to put food order receive away in design area.
This is a full-time position
$18.80 per hour.
Location: Benchmark Hospitality at Deloitte University
Deliver food to all kitchens, including the cafeteria, when needed.
Assist in putting food and supplies away in the kitchen according to FIFO standards.
Drive a golf cart and a small box truck to move food and equipment safely.
Set up and take down stations for serving and cleaning dishes.
Talk with the chef and banquet leaders to make sure all needs are met.
Keep food and drink areas clean, sanitized, and well-organized.
Help keep all kitchen equipment clean and in order with the steward team.
Put kitchen tools and equipment back in the correct place after use.
Keep kitchen areas clean by sweeping, mopping, taking out trash, and restocking soap and paper towels.
Location: Benchmark Hospitality at Deloitte University
Job Category: DUCareersInFandB
What are we looking for?
Experience working in Stewarding, Kitchens or cleaning areas preferred.
Must be able to read and communicate in English.
Texas Driver’s License with good driving record preferred.
Must be 21+ years old due to vehicle insurance requirements.
Compensation:
$18.80-
$18.80Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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