Kitchen Team Member

As a Culver’s True Blue Team member, you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Job description

If you have a passion for the restaurant industry then join Culver’s, the #1 burger chain in America! If you enjoy being part of a top-notch team and have a desire to serve others, then this opportunity is for you!

We are looking for an experienced Back of House Team Member to fill a vacant spot in our kitchen and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and likes a fast paced environment. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

We offer:

• Highly Competitive wages – starting at $17 and up to $22.00
• Free Meals while working
• $2 per Hour Premium pay on Sundays and Holidays
• Paid time off
• Full time and Part time positions available
• Career opportunities for advancement
• Medical, dental and vision insurance available
• 401k retirement plan with company match
• And much, much more!

What you’ll do in the Restaurant:

• Provide excellent guest service and hospitality
• Help prepare and/or serve great food
• Support great dining and meal experiences for guests

Restaurant Qualifications:

• Strong work ethic
• Excited to come to work!
• “Can do” attitude
• Enjoys going the extra mile for the team
• Strong communication and organization skills
• A genuine, smiling personality

Key Responsibilities:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Manage food storage, stock, and ingredient orders.

Ask about our Growth Opportunities in your interview!! Join the True Blue Crew and maybe you will operate your own Culver's someday!

Work schedule

• Monday to Friday
• Weekend availability
• Night shift
• Day shift

Benefits

• Flexible schedule
• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• 401(k) matching
• Referral program
• Employee discount