Kitchen Team Member

At Chick-fil-A, the Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time (30-40 hours/week) and Part-time (20-30 hours/week)

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay: Starting wages between $13.00-$15.25/hour

Back of House Team Member Responsibilities:

• Be a Hospitality Professional – serve the team and guests with excellence
• Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including: fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean, and orderly at all times
• Keep up-to-date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Available to work Fridays and Saturdays (REQUIRED)
• Available to work a minimum of 20 hours/week 
• Consistent, reliable, and punctual
• Has a cheerful and positive attitude 
• Loves serving and helping others
• Eager to learn and desires to grow
• Values integrity – doing what’s right no matter what
• Food safety focused
• A team player
• Able to multi-task 
• Willing and able to work a flexible schedule
• Comfortable handling raw chicken products
• Comfortable working with oil
• Able to lift and carry 36-50 lbs on a regular basis
• Able to be on your feet for the entire shift

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.