Lehigh Country Club is seeking reliable and hardworking individuals to join our team. This position plays an important role in supporting our kitchen and dining operations by maintaining a clean, organized, and sanitary kitchen environment.

Responsibilities:

• Wash dishes, glassware, silverware, pots, pans, and kitchen equipment 
• Operate the commercial dishwasher and properly sanitize all items 
• Maintain cleanliness of dishwashing and kitchen areas 
• Remove trash and recycling as needed 
• Assist kitchen staff with basic cleaning and organization 
• Sweep and mop floors and maintain overall kitchen cleanliness 
• Follow all food safety, sanitation, and safety procedures 
• Perform other duties as assigned 

 Qualifications:

• Reliable and dependable 
• Able to work efficiently in a fast-paced environment 
• Ability to stand for extended periods and lift up to 50 lbs. 
• Willingness to work as part of a team 
• Previous restaurant or kitchen experience is helpful but not required 

Schedule:

• Part-time and/or full-time opportunities available 
• Must be available to work evenings, weekends, and holidays as needed 

 Why Work at Lehigh Country Club?

• Competitive pay 
• Employee meals 
• Flexible scheduling 
• Employee events and recognition programs 

Lehigh Country Club is an Equal Opportunity Employer.  We celebrate diversity and are commited to creating an inclusive environment for all employees.