Lead Cook & Sous Chef

Salary :

$19 - 25 hourly

Company : Fumée Kitchen & Cocktails

Job Type : Full Time

Charlotte , Nc 28262

Number of Applicants

000+

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Job Description - Lead Cook & Sous Chef

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a talented Sous Chef & Lead Cook to join our team at Fumée Kitchen & Cocktails located in the University area. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.

Responsibilities:

Create innovative menus according to the seasonal availability of ingredients and customer expectations

Prepare and plate food according to kitchen specifications

Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit

Supervise and coordinate all food preparation and presentation

Provide training and leadership for kitchen staff

Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price

Follow all food safety rules and regulations

Qualifications:

High school diploma/GED

Extensive previous culinary experience

Certification from culinary school preferred

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Excellent management and leadership skills

Compensation: $19.00 - $25.00 per hour

About Fumee Kitchen & Cocktails

Vibe Dining

Fumee Kitchen & Cocktails offers an inviting atmosphere to indulge in some of Charlotte's finest handcrafted cocktails, deluxe small course dining, & premium glass hookah.

Original job Lead Cook & Sous Chef posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.

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Lead Cook & Sous Chef

Job Description - Lead Cook & Sous Chef

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