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Lead Food Expediter

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Job Description - Lead Food Expediter

Company Description

Skrimp Shack that specializes in southern style seafood entree's and sides. We serve in a customer focused, fast casual environment. The Skrimp Shack franchise offers a wealth of opportunity for those seeking advanced positions within the corporation.

 

Qualifications

The food expediter is responsible for inspecting dishes for visual appeal and to ensure that food is properly prepared and served at the proper temperature in a timely fashion. The food expediter is the link between the kitchen and the dining room. The food expediter will report to the kitchen & restaurant manager.

Responsibilities include:

·       Maintain Verbal Communication: call out orders to chefs, check on the status of dishes

·       Keep Staff Well-Informed: alert the cashier when the kitchen is out of a specific food item and relay special food requests from the cashier to the kitchen.

·       Monitor Portion Control: maintain responsibility for the food portions of finished dishes, ensuring they adhere to restaurant standards.

·       Meet Presentation Standards: inspect every plate to make sure the proper garnishes have been applied and that dishes are free of smudges and spills before being delivered to the customer

·       Keep Kitchen Areas Clean: maintain cleanliness and order in all cooking, prep, and food storage areas; keeping these areas neat, well organized, and stocked with ingredients.

·       Adhere to Sanitation Standards: make sure all kitchen staff follow sanitation standards keeping themselves, their tools, and their work areas clean and presentable.

·       Assist All Staff: pitch in to help all staff as needed—cooking and prepping food, serving plates of food, and assisting with management tasks restaurant-wide.

·       Address Customer Complaints: serve as a face for the kitchen staff, address customer complaints and finding solutions that will satisfy customers.

Requirements for position

·       Prior experience in a leadership position in food service.

·       Flexible schedule including nights and Saturdays

·       Friendly outgoing personality

·       Attention to details

·       Fundamental reading and writing skills

·       Fundamental math comprehension skills

·       Must be able to stand for long periods of time

·       Strong customer service and interpersonal skills

·       Able to pass a background check

Additional Information

EQUAL EMPLOYMENT OPPORTUNITY

Jumpstart:HR, LLC is an Equal Opportunity/Reasonable Accommodation Employer.  Except where otherwise provided by law, there will be no discrimination because of color, race, religion, national origin, political affiliation, marital status, disability (physical or mental), age, sex, gender identity, sexual orientation, genetic information, status as a parent, membership or non-membership in an employee organization, on the basis of personal favoritism, or any other non-merit factor. 

REASONABLE ACCOMMODATIONS

Jumpstart:HR, LLC provides reasonable accommodation to applicants with disabilities where appropriate. If you need a reasonable accommodation for any part of the application and hiring process, please notify Jumpstart:HR, LLC. Determinations on requests for reasonable accommodation will be made on a case-by-case basis.

Original job Lead Food Expediter posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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