Line Cook

This position is open to both full-time and part-time positions. 

Line Cook – CLOSED SUNDAYS

Come join the Vitale’s of Zeeland team!

We’re a family-owned and operated restaurant looking for dependable, hardworking Line Cooks to join our kitchen team.

We believe you can work hard in the restaurant industry and still have a life outside of work. That’s why we’re closed every Sunday!

What We Offer:

CLOSED SUNDAYS – every week

Competitive pay based on experience

Consistent hours

Flexible scheduling

Employee meal discounts

Positive, team-oriented work environment

Opportunities to learn multiple kitchen stations and advance

Stable, family-owned workplace

What You’ll Do:

Prepare and cook menu items accurately and efficiently

Work multiple stations as trained

Maintain quality and presentation standards

Keep your station clean, organized, and stocked

Follow food safety and sanitation procedures

Communicate and work as a team during busy services

What We’re Looking For:

Dependable and ready to work

Available nights and Saturdays

Able to stay organized and work efficiently in a fast-paced kitchen

Positive attitude and strong communication skills

Takes pride in putting out great food

Restaurant or kitchen experience is preferred, but we’re willing to train the right person

If you’re looking for a restaurant where you can work hard, be part of a great team, and actually have every Sunday off, we’d love to meet you.

Apply today and come join the Vitale’s of Zeeland team!

Work schedule

• Weekend availability

Supplemental pay

• Tips

Benefits

• Health insurance
• 401(k)
• 401(k) matching
• Employee discount
• Paid training
• Other