Line Cooks for a New Cafe Opening Seaport

Our Front of House Non-service Team Member's should be someone who:

• Has engaging communication skills


• A genuine passion and knowledge of our menu offerings,


• A willingness to assist and collaborate within a team, 


• A great focus on guest service


• Live and share Life Alive's values and mission 

You will: 

• Prepares recipes according to standard procedures.


• Prepares soups, sauces, juices and other produce.  


• Stocks and prepares stations for service.


• Communicates product needs to managers-on-duty (MODs).


• Maintains cleanliness and organization of the station.


• Ensures high-quality ingredients and standard food preparation.

You must be able to: 

• Thrive in a fast-paced environment


• Reaching and grasping overhead


• Lifting and carrying items weighing 50+ lbs


• Able to stand on feet for 8+ hours a day

Perks and Compensation 

• 70% meal discount


• Free and discounted Yoga 


• Free Mental Health Support (for full-time)


• 401(k) with a vesting match 


• Health insurance, dental and vision coverage (for full-time employees)


• Transportation Benefits


• Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement


• Flexible schedule that supports your lifestyle and other goals


• Inclusion in an awesome community

If you align with our Mission and Values, want to learn, and work hard, we hope you’ll apply to join our team!