Job Description - Pastry Sous Chef - Upscale High Volume
An established full-service scratch catering company in the NW suburbs is searching for a Pastry Sous Chef. A background in scratch pastry with a strong ability to decorate and create as well as R&D opportunities. Leadership is key as the role will be responsible for a team of 6-7 employees and a strong opportunity for advancement. Primarily days and done by 3p with some nights and weekends. Excellent ownership and leadership team, paid benefits, vacation, and 401k with a match. The ability to communicate in Spanish is a plus.
All Job Ads are subject to GrabJobs’s Terms of Service. We allow users to flag postings that may be in violation of those terms. Job Ads may also be flagged by GrabJobs moderation team. However, no moderation system is perfect, and flagging a posting does not ensure that it will be removed.
Be the first to receive the latest Others Full-Time Jobs in the US.
Setup your job alert:
By activating job alerts, I agree to GrabJobs Terms & Privacy Policy. I can unsubscribe to job alerts anytime.
Skip
GrabJobs is the no1 job portal in the US, connecting you to thousands of jobs fast!
Find the best jobs in the US, apply in 1 click and get a job today!