The coordinator role supports the Food & Beverage Point of Sale (POS) team within the Enterprise Data Services Department of Enterprise Analytics. The mission of this team is to support F&B outlets with menu additions, price changes, and system support in a timely manner, while ensuring data integrity across all Caesars Entertainment properties.
Complete support ticket requests accurately and in a timely manner, related to F&B outlet menu additions/changes, item additions/changes – in accordance with department data governance standards
Provide professional service to internal clients (F&B leaders)
Communicate with partners and analysts concisely in verbal and written formats
Assist with data cleanliness projects
High School Diploma or Equivalent
Strength in critical thinking, problem solving, and written and verbal communication. Comfort in communicating and coordinating with multiple stakeholders.
Intellectual curiosity and willingness to quickly learn relevant database applications and software, as well as industry-specific terminology and dynamics
Demonstrated interest in a career in data/analytics or Food & Beverage
Desire to understand a broad range of operations within the casino and hospitality industry
Ability to manage multiple projects simultaneously, and meet deadlines while consistently delivering accurate and high-quality work
Demonstrated ability to work effectively in a team-oriented environment
Ability to uphold and demonstrate the highest level of integrity
ADDITIONAL PREFERRED REQUIREMENTS
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