Prep Team Member

Job Summary:

The Prep Team Member is responsible for preparing high-quality food ingredients and products in a safe, clean, and efficient manner. This role ensures that the kitchen is fully stocked and ready to support food production throughout the day.

Key Responsibilities:

• Follow Chick-fil-A recipes and procedures to prepare ingredients such as fruits, vegetables, salads, and sauces.
• Maintain stock levels of prep items by accurately labeling and dating food.
• Monitor freshness and discard expired items following food safety standards.
• Clean and sanitize prep stations, equipment, and tools throughout the shift.
• Follow all food safety and hygiene regulations (e.g., ServSafe guidelines).
• Accurately rotate inventory (FIFO) and alert leaders to low or missing items.
• Work collaboratively with kitchen and leadership teams to meet daily goals.
• Uphold Chick-fil-A’s standards of excellence and core values in all tasks.

Qualifications:

• Must be 16 years or older.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and commitment to food safety.
• Willingness to learn and follow Chick-fil-A standards.
• Previous kitchen or prep experience is a plus but not required.

Physical Requirements:

• Able to stand for extended periods (6+ hours).
• Able to lift up to 30 lbs and perform repetitive tasks.
• Comfortable working in cold prep and warm kitchen environments.

Schedule & Availability:

• Flexible availability including mornings, weekends, and holidays.
• Prep shifts typically start early as early as 600 am. 

Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Work schedule

• Weekend availability
• 8 hour shift
• Day shift
• Night shift

Benefits

• Flexible schedule
• Health insurance
• Dental insurance
• Vision insurance
• 401(k)
• 401(k) matching
• Employee discount